• Bits of Australia is a member of the Indigenous Art Code ensuring ethical standards are in place when we source Indigenous products and that we respect Indigenous cultural practices and Artists’ rights.

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      With a few decades of experience in the corporate world and a network of hundreds of Australian Made makers we can help you find the perfect gift!

      Corporate Gifting Made Easy

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We Are A Proud Member of the Indigenous Art Code

Buy 9 Cards & Get The 10th Free! Checkout Code: 10for9cards

About your event or your specific corporate gift needs.

With a few decades of experience in the corporate world and a network of hundreds of Australian Made makers we can help you find the perfect gift!

Corporate Gifting Made Easy

Bits of Australia is a member of the Indigenous Art Code ensuring ethical standards are in place when we source Indigenous products and that we respect Indigenous cultural practices and Artists’ rights.

Green Tea with Lemon Myrtle - Tea Bags

Australian Made

Tbags G

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Perfect for a cool summer drink or a warm refresher in the winter!

This beautifully packaged tea bag pack is perfect for enjoying at home or gifting as an Australian gourmet food gift.

The tea bags are packed with Australian Green Tea and various native myrtles; Lemon Myrtle, Aniseed Myrtle and Cinnamon Myrtle. Australian Green Tea - Gurạdji is a native Australian tea, used by Indigenous people for thousands of years ceremonially and medicinally. Green Tea is rich in poly phenols, which have beneficial effects such as reducing inflammation and helping to fight cancer.

This beautiful tea bag pack has been made in Australia by an award winning Indigenous business based in Mudgee in Central West NSW. They are specialists in Australian Native Foods and their products are Aboriginal from start to finish.

Product Details:

  • Australian Made by an Indigenous owned and run business
  • Contains 12 tea bags

Preparation:

Start with cold water from the tap for boiling, as this helps enhance the natural Australian native flavours. Use 1 teabag per cup, pour over the boiling water and steep for 1 minute for a pure native flavour or 3-4 minutes if adding sweetener or milk. Enjoy!

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